Lunch Catering & Party Platters
We have recently reworked and updated our Lunch Catering and Party Platter Menus.
We'd love to share it with you so you can see all of the delicious food we've been cooking up for you to try!
Salad of the week:Citrus Beet Salad- Mixed greens, steamed golden and red beets, care cara oranges slices, feta cheese, and pistachios served with citrus vinaigrette. Available with/without grilled chicken, salmon, ortofu. Available Tuesday-Saturday Sandwich of the week: Salmon Salad Foccacia: Freshly baked focaccia bread with grilled salmon salad topped with arugula.
Monday: Gazpacho: Chilled soup with fresh Grainger County tomatoes, English cucumbers, colored peppers, and onion. Available all week! Spaghetti & Meatballs: Homemade Italian-style meatballs prepared with local Southern Natural grass-fed beef and served over spaghetti with marinara sauce.
Tuesday: Swedish Meatballs: Hand-rolled fresh Southern Natural ground beef in a rich brown gravy served over egg noodles with cranberry sauce. Baked Chicken: Lightly breaded Springer Mountain Farm’s chicken breast is baked and served with mashed potatoes and green beans. Roasted cauliflower may be substituted for mashed potatoes.
Wednesday: Caprese Chicken- Crispy Italian baked chicken breast topped with fresh mozzarella, tomato slice, basil, and balsamic reduction served over mixed greens. Beef Burrito Casserole: Fresh Southern Natural beef and rice in a cheesy, house-made salsa sauce.
Thursday: It's Back!! Tomato Pie: Fresh Grainger County tomatoes in a cheddar crust with goat cheese and fresh herbs. Pre-order recommended. Stuffed Chicken: Fresh Bell & Evans chicken breast stuffed with an artichoke cheese filling in a creamy tomato sauce served with scalloped potatoes. Roasted cauliflower may be substituted.
Friday: Herb Grilled Chicken or Shrimp: Fresh Bell & Evans chicken breast or Gulf Shrimp marinated in fresh herbs and grilled and served over Summer Orzo with asparagus, grape tomatoes, pine nuts, and cherries. Salmon Patties: Hand pattied flaked salmon seasoned and pan fried. Served with mashed potatoes and green vegetable. Roasted cauliflower may be substituted for potatoes.
*All dinner specials are prepared fresh daily. They are usually ready by 3:00p.m.. at the Rocky Hill location and at 5:00 p.m. at Choto. Please call or email to reserve as quantities are limited.
Soups On!
Call for the other daily selections.
Everyday Goodness - Made Fresh Daily:
Meat Lasagna
Chicken Pot Pie
Meatloaf
Chicken Broccoli Rice Casserole
Mac-n-Cheese
Chicken Salads
Pimento Cheese
Green Salad
Fresh Bread
Scratch Made Cookies
More........
